Celebrating a special occasion? Book the whole table
My name is Gabriel but you can call me Gaby. I am originally from Uruguay and in my country, we have two big loves: Asado/BBQ and soccer!! I am very proud to share with the world one of them: FOOD and our culinary techniques, cooking with fire.
Chef/ Grill Master / Gaucho
Dulce de leche ... dulce de leche
Was erwartet Sie bei Gabriel?
Great Experience! Beautiful set up outdoors. Food was cooked to perfection. Meat was tender and vegetarian dishes where fresh and yummy. Gaby and his team where amazingly attentive so as every other guest. Every one was nice and opened to chat and share drinks as it is a BYOB experience!!! Worth it and highly recommend.
Fantastic first experience with Eatwith! Great food, fresh fish cooked on wood fire and 6 different nationalities around the table switching from English to French and Spanish.BYOB is an excellent concept, we shared our bottles of wine between a rose from Aix in France, A Cabernet from California, a Sauvignon Blanc from Bordeaux and an Albariño de Galicia in Spain. Gaby who organised the diner is just amazing, we were quite relax ! I recommend this experience and congrats to the bbq chef who should become a top international chef soon!