Experience cover image
36 $ pro Gast

Live from Bologna: "Tortellini" stuffed pasta Online Cooking Class

Hosted by Daniele

The experience in a nutshell

Art der Veranstaltung

Kochkurs, Italienisch

Anzahl der Gäste

2 bis 6

Zeitpunkt der Veranstaltung

18:00 (1.5 hours)

Menu

INGREDIENTS FOR 5 PORTIONS

PASTA INGREDIENTS
*keep all the ground meats separated
500 gr of all-purpose flour
6 eggs
50 gr of ground Mortadella
50 gr of ground Ham
50 gr of ground Pork's sirloin
Nutmeg
50 gr of grated Parmigiano Reggiano Cheese

CONDIMENTS (optional)
*tips on how to cook and to season Tortellini will be provided during the class
Capon or Hen broth
Cream

KITCHEN TOOLS

Knife or a pasta cutter
Board or suitable Kitchen counter
Rolling pin (alternatively, an empty bottle of wine, previously washed)
Plastic wrap (alternatively, a metal or plastic bowl)
Pasta machine (optional)


Drinks & andere Getränke

Wine

Fotos & Videos

Der Ort & die Ausstattung
Die vollständige Adresse wird Ihnen nach der Buchungsbestätigung mitgeteilt.

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