Experience cover image
130 $ pro Gast

Cena privada en un jardín del barrio histórico de Nervión 

Hosted by María

Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

The experience in a nutshell

Art der Veranstaltung

Abendessen, Spanisch

Anzahl der Gäste

8 bis 8

Zeitpunkt der Veranstaltung

21:30 (2 hours)


ENTRANTES (elegir tres)

Tortilla de patatas

Bola de queso con endivias
Croquetas de jamón ibérico/ Croquetas de setas/ Croquetas de espinacas
Montadito de pringá

PRIMER PLATO (elegir uno)

Salmorejo de tomate con guarnición de huevo duro y taquitos de jamón ibérico


Salmorejo de tomate con guarnición de melva y cebolleta fresca


Salmorejo de remolacha con guarnición de lascas de parmesano


Papas aliñás


Ensaladilla de gambas

SEGUNDO PLATO (elegir uno)

Carrilleras ibéricas con guarnición de pisto al estilo mozárabe


Solomillo ibérico al Whisky con patatitas panaderas


Atún encebollado con arroz salvaje frito

POSTRE (elegir uno)

Pannacotta de caramelo con virutas de chocolate


Pannacota de fresa con frutos del bosque


Arroz con leche


Tarta de zanahoria con cobertura de queso y nueces

Drinks & andere Getränke

Bier, Wine, Sparkling Wine, Coffee, Tea, Soft Drinks, Water

Fotos & Videos

Was zu erwarten ist

GiuliaJanuar 2020
Fue una experiencia maravillosa. Maria es una muy buena cocinera. Estaba tan contento de conocer a Maria y su familla. Todo excelente.
GiuliaJanuar 2020
Fue una experiencia maravillosa. Maria es una muy buena cocinera. Estaba tan contento de conocer a Maria y su familla. Todo excelente.
JohnJanuar 2020
Awesome Experience. Maria is an incredibly warm host. World class chef and a Sevillana. With over 20 years in the restaurant business, she now pursues her passion for hospitality and creating wonderful culinary experiences. I'll return to Sevilla soon just to have the opportunity to have dinner at Maria's house
MichaelNovember 2019
Let me start by saying that this was unique and one of the best things we did in Spain. There are other paella making classes, but NONE of them will give you this experience. It was more than just learning to cook delicious paella (which it was), or sangria (also delicious), Maria really went the extra mile in making us feel welcome into her home and to give us a wonderful time. She had prepared several small portions of traditional Spanish foods for us to try that were ready to enjoy at different parts of the cooking process, which was comprehensive and informative. There was even an olive oil taste test! She also made an effort to get to know us and talk about her life too, so an experience that could have been awkward was so comfortable I left feeling like I had visited an aunt from out of town. Maria was a great host and of all the things we did in Spain I think this will be the one I remember most fondly. I could not recommend this experience more highly. Do it, you won't regret it!

Der Ort & die Ausstattung
Die vollständige Adresse wird Ihnen nach der Buchungsbestätigung mitgeteilt.

Familienfreundlich - Kinder sind willkommen
Taxistand in der Nähe
Öffentliche Transportmittel in der Nähe
W-LAN verfügbar

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