Ein Wort über das Erlebnis
Char Sue is opening it's doors for a private test kitchen experience.
My name is Chef Matt Rojas, Executive Chef and part-owner of Char Sue, an Asian Izakaya in the Lower East Side. Every so often, I like to keep things fresh and innovative by hosting special events, where I can serve dishes I've been working on. I shut down my restaurant for these events so you can have a true private dining experience.
This month, I've gotten my hands on craft beer from the Alchemist Beer, one of Vermont's or perhaps the country's most vaunted craft beer brewers! You may have heard of Heady Topper, but there's so much more available from the Alchemist.
The menu is specially designed to pair with these amazing craft beers.
What to expect:
• Craft brew inspired 4-course tasting menu with beer pairings throughout
• Complimentary 8oz pours of exclusive Alchemist Beers that you can't find anywhere else in New York
• Underground dining experience in a hip restaurant located in downtown Manhattan
About the host:
Chef Matt Rojas is the co-owner of Char Sue, an Asian Izakaya restaurant in the Lower East Side. To keep things fresh and innovative, he hosts test kitchen experiences, to share dishes he's been working on.
Matt
Menu
MENU
Fried Oyster Sangy - Pairing: Kenny's Kolsch
Meyer Lemon Aioli, Crispy Brussels
Potato Salad - Pairing: Rapture IPA
Lamb Bacon, Chinese Celery
Dry Age Beef Burger Bun - Pairing: Heady Topper DIPA
Special Sauce, Caramelized mushroom and onion
Bourbon Ice Cream Float - Pairing: Luscious Stout
Vietnamese Coffee, Condensed Milk Foam
Drinks & andere Getränke
Bier
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Der Ort & die Ausstattung
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Die vollständige Adresse wird Ihnen nach der Buchungsbestätigung mitgeteilt.