A Taste of Mauritius in New York City

Our menu is inspired by the cuisine of Mauritius, which is a beautiful tiny island off the east coast of South Africa, lying seven hundred miles east from Madagascar in the clear waters of the Indian Ocean. The cuisine of Mauritius reflects a melting pot of ethnicities, incorporating the tastes of French, Indian, Chinese and Creole dishes. Our menu affords you the rich pleasure of experiencing the cuisine of Mauritia here in Brooklyn without having to make the 20-hour journey to the Indian Ocean!

Our approach to this special meal is street food with sophistication. You will enjoy dishes profiling fragrant tomato-based curries, lentils, dhals all incorporating nourishing healing Ayurvedic spices of cumin and cardamom We served an assortment of condiments, so you can turn the heat up with fresh green chilies, mango pickle, and a variety pickled chilis sourced directly from Mauritius. Or, you can cool it down with minted yogurt raita. The cocktails are all custome made by and expert mixologist and are Sex in a Glass.