Experience cover image
87 $ pro Gast
5.0/5
(134)

The SO FRENCH dinner

Hosted by Françoise

The experience in a nutshell

Art der Veranstaltung

Abendessen, Französisch

Anzahl der Gäste

5 bis 12

Zeitpunkt der Veranstaltung

19:30 (2 hours)

Der Gastgeber spricht

English, Französisch

Menu

APERITIF

Seasonal cocktail bouchées

ENTREE

The Cheese Soufflé

a classic from Parisian brasseries
served with aromatic herbs, fruits & salad mix


MAIN COURSE

"Boeuf Bourguignon à la provençale"

THE "Daube Niçoise", macerated all night in Madiran wine
and slow-cooked for 6 hours like a confit.


FIRST DESSERT

Lemon Fiadone

speciality from Corsica


SECOND DESSERT

Red fruits in a refreshing mint juice or Rose and Citrus fruits

Drinks & andere Getränke

Gäste können Alkohol mitbringen, Wine, Aperitif

Fotos & Videos

Was zu erwarten ist

Übersetzen
keithDezember 2019
5.0/5
Excellent! She was a wonderful host and instructor. We learned 5 sauces, and the tastings were generous enough for a meal. Recommend!
AlannaDezember 2019
5.0/5
I scheduled the Soufflé class for myself and my 15yr old daughter. We had a most amazing experience. francoise was warm and welcoming. She was patient and funny as well as so knowledgeable able cooking techniques and where to find tasty treats and ingredients in Paris. We learned how to make a delicious meal and will definitely plan another class on our next visit to Paris.
LibbySeptember 2019
4.3/5
The meal was fantastic and Francoise's apartment is beautiful. The group size did not lend itself to being very helpful with the cooking though.
PatriciaAugust 2019
5.0/5
We had an excellent and memorable experience. I truly recommend!!!

Der Ort & die Ausstattung
Die vollständige Adresse wird Ihnen nach der Buchungsbestätigung mitgeteilt.

Öffentliche Transportmittel in der Nähe
W-LAN verfügbar

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