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Daniele and Francesca are two employees in sales/trade sector, but Musician and Designer in their free time. Born and bread in Roma, maybe they have only one thing in common: food. They love eating well. Having time to meet friends only in the evening, organizing dinners was the only way to be able to meet them and to develop a social life. Hence, the idea to share their passion for cooking, opening the doors of their home to like-minded people who, like them, have curiosity and find pleasure in socializing and sharing food.
They are not a restaurant, they don't have Michelin stars and they are not featured in the Gambero Rosso  guides, but their ingredients are always fresh, pasta is home made and they are always seeking new flavours. Dinners are different every day, depending on the fresh products they find and they always offer alternatives for vegetarians and vegans!

Taste The Delicious Roman Tradition

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